When it comes to toppings, you’re only limited by your imagination. Pizza is a blank canvas begging to be adorned with interesting flavors. Breakfast sausage is definitely one option you can use. The flavor will be different from pepperoni, but if you like the taste of breakfast sausage, it could make a good pizza topping. …
For some, a pizza should always have at least three ingredients: crust, sauce, and cheese. The beauty of pizza is that it comes from a history of making exceptional food with what’s on hand, so you don’t have to stick to just one recipe. You can even completely remove the pizza sauce from your pizza, …
There’s nothing more delicious than a slice of steaming hot pizza with all the fixings. While pizza toppings can vary, most of us enjoy a classic combo of crust, cheese, sauce, and toppings. When we can’t have cheese for dietary or personal reasons, it may feel like we’re missing out on everyone’s favorite Italian food. …
Making your own homemade pizza can be a really satisfying task. You can experiment and make a dough, sauce, and toppings that exactly fit your personal tastes and, in the process, you might learn a little about food science. Not surprisingly, the kind of flour you choose and how you treat the flour during your …
There are a lot of debatable additions that go on top of pizza. Depending on where you are from and your personal preferences, this can be quite a hot-button topic. However, it seems that putting parmesan on pizza is more on the innocent side of the toppings debate. Of course, the easiest and most widely …
The world’s most perfect food – pizza – comes in a number of varieties. You can top it with anything you like, from meats to vegetables to fruits. It comes in numerous shapes, too, and uses more than one type of bread for its underlying crust. Two types of crust – flatbread and hand-tossed (regular) …
What is the Best Flour to Make Pizza? The answer to your first question is, yes, it is absolutely possible to make a great pizza crust with standard all-purpose flour. If you are new to making homemade pizza, you may want to start with all-purpose flour to see if you really enjoy it before investing …
What differs between the various styles of pizzas is the cooking method, which yields thinner, thicker, or more crunchy crusts. For example, the Sicilian and New York Pizza use the same dough, but the results are very different, as one is cooked at different temperatures for varying durations. I’ve listed below all the delicious crust …
A chef’s tools often define their experience in the kitchen – whether you’re whipping up a fresh batch of sourdough or experimenting with some new cookie dough for artisanal cookies. Handling large quantities of dough, however, may leave a substantial bit of it on your countertop. Additionally, you may have to eyeball the amounts of …
If you are a foodie, you sure have come across, the Mexican delicacy, Enchiladas. Enchiladas are tortillas made from corn or flour and stuffed with various kinds of fillings, enchilada sauce, and cheese sprinkles. These are great when you have lunch or dinner with people coming over to yours. But to prepare the perfect enchiladas, …